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Food menu
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Drink menu
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Course menu
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~ Funamori Lunch ~

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The "Natural Sea Bream Gozen" featuring Awaji's famous Iwaya sea bream is the most recommended lunch menu.


There are also many other lunch options such as sushi sets.

Our sushi chefs deliver the freshest fish of the day with confidence.

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~ Freshly made sushi ~

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Even with the same fish species, the fat content and body condition differ slightly depending on the individual.

The supreme toppings that have been prepared to match the ingredients and the exquisite shari that melts in your mouth.


The craftsmen use their skills to reach the climax of deliciousness the moment the food enters the customer's mouth.

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~ Delicious sake​ ~

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In addition to standard sake, we also have a selection of carefully selected sake.

Rare sake and shochu, which you don't usually see, are regularly available as limited edition sake.


Please enjoy the combination of sushi and sake.

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~ Course meal ~

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At Kyoyumaru Mikage, we offer courses centered on seasonal sashimi and seasonal nigiri sushi.

Please use it for gatherings such as banquets, Buddhist memorial services, and celebrations.

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~ Takeout​ ~

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We also offer a la carte menu, including assorted sushi for celebrations and memorial services where families gather.


Please enjoy the sushi made by our chefs at home.

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Takeout menu
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